Kumusha Red Blend 2018
The amount of cab is a lot more to have more depth and structure. There is still quite a bit of Cinsault to soften the cab and add elegance. It follows the blueprint of the traditional Stellenbosch dry reds which are believed to have been a combination of Cabernet and Cinsault. Two years of development since it was bottled in 2018 the wine is looking really good and we are very proud to be able to offer a few bottles.
Listen to Tinashe’s notes on this wine.
Availability: In stock